Dumplings from spelt flour with apricot filling

Dumplings from spelt flour with apricot filling

Apricot Dumplings with Spelt Flour – Fruity and Healthy alternative
They’re a classic apricot dumpling recipe adapted with wholegrain spelt flour for added flavor and nutrition. Each dumpling contains 45% fruit filling made from perfectly ripe apricots. Frozen and ready for quick cooking.

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Without milk

Vegetarian products

Preparation:

10-13 min

Product code

Weight (frozen product)

Weight (prepared product)

Packaging weight

Delivery type

3061

100 g

1000 g

8 x 1000 g

Per 100 g of product

Energy value

849 kJ/201 kcal

Fat

3,0 g

Of which saturates

1,1 g

Carbohydrate

37 g

Of which sugars

7,1 g

Fibre

2,3 g

Protein

5,5 g

Salt

1,00 g

Product Description

Quick-frozen product made from wholegrain spelt dough with filling. Requires heat treatment according to the manufacturer’s instructions.

Ingredients

Water, apricot filling 20% (apricots 45%, sugar, water, modified starch, acid: citric acid, preservative: potassium sorbate, colorant: beta carotene, flavor), SPELT wholegrain flour 20%, potato flakes (potato, emulsifier: E 471, preservative: sodium metabisulfite (contains SULPHUR DIOXIDE), turmeric), EGGS, corn starch, margarine (vegetable fats (palm, rapeseed), water, emulsifier: E 471, salt, acidity regulator: citric acid, flavor), iodized salt, rice flour. May contain MILK, soy, nuts and sesame. May contain fragments of stones.

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