Košarica
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Trenutni znesek košarice*:
0,00 €
Do brezplačne dostave manjka še 60,00 €
*Končni znesek za plačilo je odvisen glede na izbiro načina dostave in morebitnimi stroški dostave.
Whole grain French croissant with apricot filling – classic with a twist. Made with wheat-rye flour blend and added flax seeds; 30% fruit content.
Vegetarian products
Preparation:
12-15 min (180-200 °C)
15-20 min
Quick-frozen product made from yeasted puff pastry with added whole grain mix. Requires heat treatment according to the manufacturer’s instructions. Contains sweeteners and fructose.
WHEAT white flour, apricot filling with sweeteners and fructose 14 % (apricot pulp 40 %, water, sweetener: sorbitol 18.5 %, fructose 15 %, modified corn starch: E 1422, gelling agent: pectin, stabilizer: calcium citrate, acid: citric acid, thickener: xanthan gum, acidity regulator: E 331, preservative: E 202, flavour, colouring: carotenoids), margarine (vegetable fats (palm, rapeseed), water, emulsifier: E 471, salt, acidity regulator: citric acid, natural flavouring, colouring: beta carotene), wholegrain mix 4.0 % (SOY grist, flaxseed, RYE malt flour, RYE grist, WHEAT flour, WHEAT bran, wholegrain WHEAT flour, emulsifiers: E 472e and E 322, RYE flour, anti-caking agent: E 170, rapeseed oil, WHEAT malt flour, acidity regulator: citric acid, enzymes, flour treatment agent: ascorbic acid), EGGS, yeast, WHEAT bran 1.5 %, sugar, iodized salt, frozen bakery products improver (WHEAT gluten, emulsifier: E 472e, flour treatment agent: ascorbic acid, processing enzymes), skimmed MILK powder, dough freshness extender (natural yeast from WHEAT flour powder, emulsifiers: E 472e and E 471, enzymes, flour treatment agent: ascorbic acid).
May contain nuts, sesame, and mustard seed.
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