Pancakes from buckwheat flour

Pancakes from buckwheat flour

Buckwheat Pancakes – Nutritious, Suitable for Sweet and Savory Fillings
Made with buckwheat flour, these frozen pancakes offer a slightly nutty flavor and are perfect for both sweet and savory fillings. Use them to create dishes like Mexican-style rolls or pancake cakes. Ready-to-eat, pre-baked, and easy to prepare.

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Vegetarian products

Preparation:

12-14 min (500 – 800 W)

Product code

Weight (frozen product)

Weight (prepared product)

Packaging weight

Delivery type

772

70 g

1400 g

6 x 1400 g

Per 100 g of product

Energy value

916 kJ/218 kcal

Fat

9,0 g

Of which saturates

1,7 g

Carbohydrate

27 g

Of which sugars

3,6 g

Fibre

1,2 g

Protein

7,2 g

Salt

0,60 g

Product Description

Quick-frozen baked product made from dough. Ready for immediate consumption after defrosting.

Ingredients

Water, EGGS, WHEAT refined flour, skimmed MILK powder, sunflower oil, buckwheat flour (min 5 %), WHEAT gluten, roasted RYE flour, sugar, iodized salt.
May contain soy, nuts and sesame.

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